Mango Honey Tarragon Shrimp over Rice

In wanting to eat a bit healthier, I am trying to turn to fish. It definitely has made my wallet a LOT lighter, but I needed to try a different protein other than chicken. Also, I want to experiment on what dish and spices to use when cooking fish. In this case, I purchased 2lbsContinue reading “Mango Honey Tarragon Shrimp over Rice”

Salmon w/Capers Cooked in Prosecco Wine

The original recipe which made me go OH…MY…GOD, like Janice from the TV show FRIENDS came from a recipe I saw from the amazing Lidia Bastianich. I tweaked this recipe a little bit of course but still YUM!!! First of all, I had never used Prosecco or even tasted this liquid heaven, but MAN ALIVEContinue reading “Salmon w/Capers Cooked in Prosecco Wine”

Salmon w/Balsamic Maple glaze, topped with Apple-Bacon Slaw

Everyone at one time or another has had to redo a task or revise a report. Sometimes its no big deal, other times it takes someone a while to think of a plan B. When it comes to food, its all about revising the recipe. Here is another case where I took a recipe andContinue reading “Salmon w/Balsamic Maple glaze, topped with Apple-Bacon Slaw”

Shrimp & Broccoli w/Orange Riesling Sauce

My mother saw this recipe title Jalapeno Orange Shrimp w/Broccoli and Brown Rice that came from the Daily News in USA Weekend in April 2013. She urged me to take a shot at it and see how it would come out when I put my own twist to it and boy did I hear aContinue reading “Shrimp & Broccoli w/Orange Riesling Sauce”