Bacon, Spinach and Tomato Pasta

I love a good BLT sandwich. The delicious saltiness of the bacon paired with the freshness of a crunchy few pieces of lettuce and juiciness of a tomato stuffed in between two slices of bread. MMM! Sooo, with that in mind, I decided to make a pasta with some of the same ingredients. For thisContinue reading “Bacon, Spinach and Tomato Pasta”

Chicken Paillard with Cilantro Mint Sauce

Yet another recipe I have had to modify but there is no sacrificing flavor. This recipe was modified from Food And Wine magazine years ago. This dish is freshness and spices that make you go MMMMMMMMM!!! Ingredients For the Sauce For the sauce 1 cup lightly packed cilantro leaves1/4 cup lightly packed mint leaves1 tablespoonContinue reading “Chicken Paillard with Cilantro Mint Sauce”